It's hard to strike a balance with muffins, isn't it? The massive monstrosities available at the coffee shops are obviously bad news, and even mini muffins are dangerous because there's a good chance you'll eat too many at once. Even if you find a reasonably sized muffin, it will leave you feeling hungry. How do you solve this conundrum? You don't need to know the muffin man, just have a box of cake mix in your pantry! Yes, you heard it right! BOXED CAKE MIX, People! These muffins are delicious, low in calories, and incredibly filling, thanks to addition of pumpkin puree. And don't chocolate chips make just about everything better? Make a batch of these muffins now, and you'll be smiling for days. And yes, eating chocolate first thing in the morning is generally a bad idea, but not with these muffins. So tasty, so satisfying, and perfect any time of day. Make them and thank me later!
Cake Mix Chocolate Chip Muffins
Ingredients
1 box chocolate cake mix
1 egg
1 cup canned pumpkin puree
¼ cup water
2-3 tablespoons semi sweet chocolate chips
How to:
Preheat the oven to 375° F.
Mix all the ingredients but the chocolate chips in a bowl with a wooden spoon.
Prepare 12-cup muffin tray with muffin cup liners.
Spoon the batter into those lines, filling them about 2/3rd.
Sprinkle chocolate chips on top.
Bake for about 20 minutes or until done.
Cool on a wire rack and serve.
Enjoy!
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